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Lowongan Kerja Manajer Dapur 2010

Wednesday, 13 January 2010
OUTBACK Steakhouse® one of America’s most successful restaurant franchise, looking for professional, ambitious and highly motivated individual to join our team in a fun working environment company for the position as:
Kitchen Manager
Qualifications :
  • Min experience 2 years as a demi chef.
  • Experince minimum 3 years in the hospitality restaurant/hotels.
  • Speak English fluently.
  • Willing to work abroad.
  • Work hard and sincere.
Only short listed candidates will be contacted.

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