Djalie Blog

From simple beginnings as an instant noodle producer, Indofood has been progressively transformed to become a Total Food Solutions company with operations in all stages of food manufacturing from the
production of raw materials and their processing through to consumer products on the retailer’s shelf. A leader within its industry in Indonesia, an extensive distribution system supports the position of the company’s products as household names in every part of the country.
The Company operates four complementary Strategic Business Groups (Group):

1. Consumer Branded Products (CBP), the producer of a range of packaged foods under a number of divisions including Noodles, Food Seasonings, Snack Foods, Nutrition & Special Foods and Biscuit. With the acquisition of PT Indolakto (Indolakto) during 2008, the Dairy Division becomes the latest addition to the group, providing a strong presence in this strongly growing market. CBP Group is supported by the Food Ingredients and Packaging Divisions.
2. Bogasari, primarily a producer of flour as well as pasta. The group is supported by a shipping unit.
3. Agribusiness, principal activities range from research and development, oil palm seed breeding and cultivation as well as refining, branding and marketing of cooking oils, margarine and shortening. In addition, the group is also involve in the cultivation and processing of rubber, sugar cane, cocoa and tea.
4. Distribution, boasts the most extensive distribution network in Indonesia. It distributes the majority of the Company’s consumer products as well as third party products.

Indofood’s strongest legacy today is the strength of its brands, many of which have been companions to the people of Indonesia for years. These include a variety of brands of instant noodles (Indomie, Supermi and Sarimi), wheat flour (Segitiga Biru, Kunci Biru and Cakra Kembar), cooking oils (Bimoli), margarine (Simas Palmia). Despite intense competition, these brands remain the market leaders in their specific segments with a reputation for quality and value for money that remains unrivalled.
This position will be posted in one of our subsidiary company (PT. Indofood CBP Sukses Makmur – Nutrition & Special Foods Division)
Management Trainee (Manufacturing)
Qualification Required

• Male with minimum age 22 years old
• Minimum education : Bachelor degree in Food Technology / Indusrial Engineering / Chemical Engineering etc with minimum GPA 3.00 (out of 4.00)
• Fresh graduate from reputable university
• Good command in English (oral and written)

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